Product description
Ayurvedic cinnamon ground from Ceylon Sri Lanka tastes hot, bitter and sweet according to Ayurvedic teachings.
Cinnamon calms Vata, depletes Kapha and provides an overall invigorating quality. The dried bark of the cinnamon tree - an evergreen tree - is used for this top quality cinnamon.
Application
Ceylon cinnamon from Classic Ayurveda is of high quality, it only contains very small traces of coumarin. Cinnamon is a popular spice, especially for desserts and pastries of all kinds.
Ingredients
Cinnamon powder from Ceylon Sri Lanka from natural cultivation.