Product description
Cardamom the queen of spices is revered in southern India. Cardamom is now also increasingly appreciated in the West. As it was thousands of years ago, cardamom is valued for its unique aroma and is one of the most expensive spices after saffron and vanilla.
Cardamom from southern India is the best quality, as cardamom still grows wild in the humid mountain forests there. The spice plant belongs to the ginger family and, in contrast to ginger or turmeric, has a cooling effect and brings with it its very own aroma.
Cardamom properties and effects
Property (Guna): light, dry Taste (Rasa): sharp, sweet Effectiveness (Virya): cooling Metabolism: sweet Dosha: balancing Kapha, Pitta, Vata (Tridosha) Effect (Karma): Appetizing, increases digestive power.
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