Gokshura Churna, 200gr:  - Ayurveda Produkte

Gokshura Churna, 200gr

CHF 17.00 CHF 19.00

Gokshura Churna an Ayurvedic spice powder made from the gokshura fruit. Reduces Vata and Pitta. The churna consists of the plant parts specified in the Ayurvedic texts and has been processed in accordance with Ayurvedic guidelines. Only high quality raw materials from sustainable cultivation are used. Purely herbal preparation without fillers or additives.

Ayurvedic properties 

  • Dosha: decreases Vata and Pitta
  • Rasa: sweet
  • Guna: heavy, oily
  • Vipaka: sweet
  • Virya: cooling
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Artikelnummer: 10738
Hersteller: Nimi
Verfügbarkeit: An Lager

Gokshura Churna, 200gr:  - Ayurveda Produkte

Gokshura Churna, 200gr

CHF 17.00 CHF 19.00

Gokshura, also Gokshur or Gokharu or puncture vine, family of the Zygophyllaceae
As early as 200 AD, Vatsyayana Kamasutra by Mallanaga wrote texts in which Gokshura was mentioned as well as in the old classical Ayurvedic texts and Chinese medicine such as flavonoids, flavonol glycosides, steroidal sapnins and alkaloids.

Gokshura offers relief for various ailments and diseases in a completely natural way, as the national library of medicine knowsPhytopharmacological overview of Tribulus terrestris).

Gokshura profile
Gokshur (Sanskrit) is also commonly known as puncture vine, land (or small) cold drops (English)

Gokshura Pflanze

Hardly anyone who did not know the book, at least by name. Gokshura also became known in Europe, even if the small plant only grows in tropical and subtropical regions.

In Hindu mythology, however, one searches in vain for Gokshura, which is very surprising. Only with regard to Dashahara (celebration in India) is Gokshura used in parts of India as a gift for the gods.

According to the description in the old classical Ayurveda texts, Gokshura is sweet in taste and cooling. It soothes Vata and Pitta. The ground herbal powder is traditionally taken with milk or water or used as a spice.

With us you can Buy Goskhura Churna and it is delivered from Switzerland.

Stir approx. A slightly heaped teaspoon (2gr) into warm water and drink
Lat. Tribulus Terrestris *, German earth star *from controlled organic cultivation