Ayurvedic spice powder Amla Churna (also Amalaki) is Tridosha balancing and contains an extraordinary amount of vitamin C. It is also called Amla Churnam or Amla Choornam in India. Like all spice blends from Nimi, Amla Churna was also made according to the recommendations of the Ayurvedic Sanskrit texts.
Since the Amalaki fruit balances all three doshas Vata, Pitta and Kapha, it is Tridosha and is considered the most important in Ayurveda Tonic and rejuvenating agents (rasayana).
The Amla fruit is a real all-rounder. They contain lots of heat-resistant vitamin C, carotene, riboflavin, iron and calcium. And that is only a small selection of the substances that are necessary for our health and for beautiful skin and hair. Your immune system is strengthened simply by the high proportion of vitamin C. As a mixture of spices or capsules, Amalaki ensures that infections don't stand a chance and we feel more powerful. From an Ayurvedic point of view, Amla is so unique because it can calm a very agitated Pitta and prevent over-acidification. Of course, these health-promoting conditions can also be achieved with other plants. But no other natural remedy works as gently as Amalaki.
Buy Amla Churna, delivered from Switzerland.
Amla effect
Amla * (also: Amalaki, German Indian gooseberry, Latin Emblica Officinalis) From natural cultivation.
| Nutritional values: BIO Amla powder | Per 100g |
|---|---|
| energy | 1347 kJ / 322 kcal |
| fat | 1.0 g |
| hereof: saturated fatty acids | 0.1 g |
| carbohydrates | 63.6 g |
| of which sugars | 8.4 g |
| Protein | 1.3 g |
| salt | 0 g |