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Ayurveda cinnamon (Ceylon) for general strengthening for muesli, baked apples, desserts or drinks. Calms Vata and reduces Kapha.
> Please also note Cinnamon ground Ceylon or Cassia in the sustainable glass with more content at a fair price (fair trade production).
Ayurveda cinnamon ground from Ceylon Sri Lanka has, according to Ayurvedic teachings, the tastes spicy, bitter and sweet.
Cinnamon calms Vata, reduces Kapha and provides an overall strengthening quality. The dried bark of the cinnamon tree - an evergreen tree - is used to make this finest quality cinnamon.
Cinnamon*, ground
* from controlled organic farming
Ayurveda Paradies™ is the Swiss online shop for authentic Ayurvedic products and other natural products. You can expect tested and unique products recommended by Ayurvedic physicians, therapists, and alternative practitioners. Feel free to contact us online with any questions.
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